Observação: Sambucus racemosa L. (Andrzej Konstantynowicz 9 de mar de 2024) Flora mundial

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Sambucus racemosa L.
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Sambucus racemosa L.

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Lugar

Łódź, Park na Zdrowiu

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Native to the Western United States and Western Canada, including the Rocky Mountains and Sierra Nevada.
Edible plant - fruits raw or cooked, this species is said to have the tastiest fruit in this genus; flowers raw or cooked.
Herbal plant - the leaves, stems and the roots are anodyne, carminative and vulnerary, a decoction is used in the treatment traumatic injuries, fractures, rheumatoid arthralgia, gas pains, acute and chronic nephritis; the leaves are diuretic, resolvent and sudorific, they are used externally to soothe abscesses and boils; the fruits are depurative and laxative; the roots, and the oil from the seed, are emetic and purgative; an infusion of the root is used to treat stomach pains; the roots can be rubbed on the skin to treat aching and tired muscles.
Usable plant - the leaves are used to repel insects; the wood is commonly used in the manufacture of various domestic items, it can also be hollowed out to make flutes, pipes, straws etc.

Sambucus racemosa L.Flora mundialObservação

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Sambucus racemosa L.
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