Osservazione
Rosa gallica L.
osservado da
Andrzej Konstantynowicz
Andrzej Konstantynowicz
29 luglio 2024

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Nome probabile (Nome inviato)
Rosa gallica L.
Rosa serpeggiante
Annemarie Ahrens-Stehle
Andrzej Konstantynowicz
CawVus
Katharina vahder
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Immagini
Rosa gallica Frutto
fruit
Rosa gallica Foglia
leaf
Rosa gallica Corteccia
bark
Rosa gallica Foglia
leaf
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Informazioni aggiuntive
Data di creazione
30 lug 2024
Ultima revisione
30 lug 2024
Łódź, Park Źródliska
It origins in central Europe, first domesticated by the Greeks and Romans and later used in Medieval gardens. Ornamental plant. Edible plant - petals raw or cooked, they are used for making jam; seeds of roses are generally a good source of vitamin E, they can be ground and mixed with flour or added to other foods as a supplement, be sure to remove the seed hairs! Herbal plant - petals are antibacterial, a mild astringent and tonic, rich in tannins, can be either dried or converted into conserves or syrups; essential oil from the flowers is used in aromatherapy to counter depression, anxiety and negative feelings(?). Usable plants - essential oil obtained from the flowers is used in perfumery, as an additive to bath water and in skin care preparations.
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